Honest AisleScan a pack. See the score.Sign in

Additive

Sodium nitrite

High concern

Linked to health concerns. We’d skip products that lean on this.

What it is

Sodium nitrite. The pink in ham.

Why it’s used

Keeps cured meat looking fresh and discourages botulism.

What to know

Processed meats with nitrite are the ones to eat rarely — the concern is bowel cancer in that pattern, not one sandwich.

Who should skip

Pregnancy, and anyone cutting processed meat.

A gentler swap

Roast chicken, proper ham without the pink trick, or skip the slice.

You’ll see it in

Ham, bacon, hot dogs.

  • Extra care in pregnancy
  • Extra care for children
  • Listed as an additive

Found in

All ingredients